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Methi tikkian
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A picture of Methi tikkian.

Methi tikkian

Syeda Hira Mujadid
Syeda Hira Mujadid @hira45
Rawalpindi

Methi tikkian is my most fav snack with tea I've a strong sweet tooth so always love to have this with tea

Methi tikkian is my most fav snack with tea I've a strong sweet tooth so always love to have this with tea

Read more

Methi tikkian

Syeda Hira Mujadid
Syeda Hira Mujadid @hira45
Rawalpindi

Methi tikkian is my most fav snack with tea I've a strong sweet tooth so always love to have this with tea

Methi tikkian is my most fav snack with tea I've a strong sweet tooth so always love to have this with tea

Read more
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Ingredients

30 min
6 servings
  • 2 cupFlour
  • 1/2 cupSemolina
  • 1/2 tspCardamom powder
  • Decicated coconut
  • Seasme seeds
  • 1 cupSugar
  • 5 tbspGhee
  • 3/4 cupWater
  • Ghee for frying
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Steps

30 min
  1. 1

    Mix all ingredients

  2. 2

    & make a soft dough

  3. 3

    Rest for 15 min

  4. 4

    Then make a flat roti cut biscuit shapes

    A picture of step 4 of Methi tikkian.
  5. 5

    Heat ghee And fry on low flame until golden brown. Happy cooking 💕

    A picture of step 5 of Methi tikkian.
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Syeda Hira Mujadid
Syeda Hira Mujadid @hira45
on August 11, 2020 20:56
Rawalpindi
Cooking is my passion & i love to cook.
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Comments (2)

Saba Butt
Saba Butt @sabakafoodistan
August 14, 2020 12:22
yummy
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