Aloo ki bhujiya

Name: Aloo ki bhujiya
Total time: 1500 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1 kg Potato; 4 tomatoes; 2 spoon Garlic and ginger paste; hasbe zaiqa Namak/salt; hasbe zaiqa Lal mirch powder /red chilli powder; 1 1/2 cup oil; 1 teaspoon Haldi/turmeric powder; 2 adadPiaz/onion bareek katty hovy; 2 teaspoon Khushk dhaniya powder/coriander powder; 2 spoon Khushk methi; 5 Harri mirch /green chilli bareek katti hovi; 4 leaves Podina/mint; Harrra dhaniya muthi bhar bareek katta hova; 2 adad Kheeray /cucumber bareek katty hovy

Abdul Shafy Shafy @cook_24270664

Aloo ki bhujiya

Abdul Shafy Shafy @cook_24270664

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Ingredients

25 minutes

5 servings

1 kgPotato
4tomatoes
2 spoonGarlic and ginger paste
hasbe zaiqaNamak/salt
hasbe zaiqaLal mirch powder /red chilli powder
1 1/2 cup oil
1 teaspoonHaldi/turmeric powder
2adadPiaz/onion bareek katty hovy
2 teaspoonKhushk dhaniya powder/coriander powder
2 spoonKhushk methi
5Harri mirch /green chilli bareek katti hovi
4 leavesPodina/mint
Harrra dhaniya muthi bhar bareek katta hova
2adad Kheeray /cucumber bareek katty hovy

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Steps

25 minutes

1

Aloo dho kar cheel lain or gol qatlon mn Kat lainn.ab cooker mein 1'1/2 cup oil daln or us mn katty hovy aloo dal dn
2

Katty hovy tmater,adrak lehsan paste,namk mirch,garammasala,dhaniya powder,haldi ye sb bhi aloo mn shamil kar ln.phir us mn adhi piali Pani shamil kar ke cooker ka dhakan band kar dn
3

Or halki anch py 10 minute take pakaen.cooker ka dhakan khol dain or 10 minute take halki anch py bhonti rahen or sath sath chamch chalati rhn.
4

Jab tmam masala jat or aloo yakjan ho jaen or salan oil chorny lgy tu aag band kar dein.
5

Ab us mein piaz,harri mirch,kheera,meethi,podina,or harra dhaniya shamil karen or 5 minute ke leay dam kar dn.
6

Mazaydar aloo ki bhujiya tayar Hy.