Even better than Wendy's!

I just added the meat. I had the other ingredients on low for at least 2 hours before and it looks yummy! I will be cooking this on warm overnight and will bring it back up on low tomorrow morning and see how the chili turns out! Everytime I cook this, its a new experience. ~(o.o)~

****warning******* if you use little packs of chilli seasoning or make chilli using ketchup, don't try this recipe, Its going to a bit too much flavor for you. I worked at Hooters years and years ago and this is the same chilli they won awards with. The only difference is if I don't have green peppers I don't add them. In fact it kinda makes it a bit bitter with them.

Fast, flavorful and healthy chilli recipe.

I found this recipe online years ago...it's been a family favorite ever since. I hope it becomes a favorite in your family too! :)

This is the best-tasting chili that I've ever had. It's nothing adventurous -- just classic and delicious!For fun, add some toppings to your bowl! Some of my favorites include:- green onions- cilantro- home-made mac & cheese- Fritos corn chips- Sour Cream & Cheddar Ruffles potato chips (but go light! Their flavor can be over-powering)- shredded cheddar cheese- and of course regular sour creamMaybe don't try all those toppings at once, but in smaller combinations, they can be delicious! :-)

I started cooking with ground turkey when a friend introduced me to it as an alternative to ground beef. I now only buy ground Turkey. Here is my type of chilli.