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Tuwon Masara Miyan kuka(Corn meal swallow)
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A picture of Tuwon Masara Miyan kuka(Corn meal swallow).

Tuwon Masara Miyan kuka(Corn meal swallow)

Aysha Tahir Dahir
Aysha Tahir Dahir @cook_25944179

It's traditional healthy
food

It's traditional healthy
food

Read more

Tuwon Masara Miyan kuka(Corn meal swallow)

Aysha Tahir Dahir
Aysha Tahir Dahir @cook_25944179

It's traditional healthy
food

It's traditional healthy
food

Read more
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Ingredients

  • Corn flour
  • Water
  • Palm oil
  • Scotch bonnet
  • Beans
  • Locust beans powder
  • Meat / meat stock
  • seasoning
  • Kuka powder
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Steps

  1. 1

    Boil water in a pot, sieve the corn flour and mix with water, pour it into the boiling water and stir, allow to cook for about mins then bring another corn flour and add while stirring until thick and firm then cover the pot and allow to simmer for about ten mins, then its done.

  2. 2

    For the soup Heat palmoil add in the grated scotch bonnet, beans and locust beans powder add ur boiled or fried meat and meat stock add the seasonings, add in water and allow to cook for at least an hour. When every thing is cooked bring the kuka powder and pour some amount while whisking, when its a little thick then u allow to simmer for a minute or two.

  3. 3

    Then its done

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Aysha Tahir Dahir
Aysha Tahir Dahir @cook_25944179
on September 22, 2020 05:03

Comments

Zainab Mahbub Aliyu
Zainab Mahbub Aliyu @UmmieyMahbub01
September 22, 2024 06:46
Tuwon nasara takes longer time b4 ya dafu
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