Turkey Meatball Soup

Name: Turkey Meatball Soup
Total time: 5400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb 99% lean ground turkey (4pts); 3 egg whites (1pts); 1/4 cup Reduced Fat Pesto (8pts); 1/2 cup panko (6pts); Salt (0pts); 1 tbsp minced garlic (0pts); 4 tbsp grated parmensan (8pts); 2 tsp italian seasoning (0pts); 1 tbsp Olive Oil (4pts); 4 cups reduced sodium chicken broth (0pts); 3 cans Hunts Fire Roasted Garlic Tomatoes (0pts); 2 stalks chopped celery (0pts); 3 diced onions (0pts); 1 cup baby carrots (0pts); 3 cups baby spinach (0pts); 3 cloves garlic (0pts); 1 tbsp italian seasoning; to taste Salt and pepper; 1 tbsp grated parmensan ontop [optional] (2pts)

Ashley Marie Gerenser @cook_26419153

WW Green points - 8 per serving - 10 points with Grated Parm on top

Ashley Marie Gerenser @cook_26419153

WW Green points - 8 per serving - 10 points with Grated Parm on top

Saved

Ingredients

1 hr and 30 min

4 servings

Turkey Meatballs
1 lb99% lean ground turkey (4pts)
3egg whites (1pts)
1/4 cupReduced Fat Pesto (8pts)
1/2 cuppanko (6pts)
Salt (0pts)
1 tbspminced garlic (0pts)
4 tbspgrated parmensan (8pts)
2 tspitalian seasoning (0pts)
Soup
1 tbspOlive Oil (4pts)
4 cupsreduced sodium chicken broth (0pts)
3 cansHunts Fire Roasted Garlic Tomatoes (0pts)
2 stalkschopped celery (0pts)
3diced onions (0pts)
1 cupbaby carrots (0pts)
3 cupsbaby spinach (0pts)
3 clovesgarlic (0pts)
1 tbspitalian seasoning
to tasteSalt and pepper
1 tbspgrated parmensan ontop [optional] (2pts)

Saved

Steps

1 hr and 30 min

1

Mix turkey, pesto, eggs, parmensan, and panko until you can form a meatball. Make 16 balls.
2

Place in oven at 400 degrees until cooked and golden.
3

Heat up olive oil in large pot. Add in garlic, onions, carrots, and celery.
4

Cook for 4 to 5 minutes, or until just tender. Add in Italian seasoning, salt, and pepper.
5

Stir in the tomatoes and cook for 1 minute. Add the chicken broth; bring to a boil and continue to cook for 12 - 15 minutes, removing canned taste.
6

Stir in the spinach and meatballs. Cook for 10 more minutes. Until flavors are married.
7

Taste the soup for salt and pepper; adjust. Remove from heat, serve, and add grated parmesan cheese.