Sandwich dhokla
Sandwich Dhokla is a specialty of Gujarat but now very popular all over India.There are so many types and versions of making dhoklas,they can be made with gram flour,semolina,mixed grains, lentil and rice and many more combinations.This is a favorite snack of my family so I often make different versions.
Sandwich dhokla
Sandwich Dhokla is a specialty of Gujarat but now very popular all over India.There are so many types and versions of making dhoklas,they can be made with gram flour,semolina,mixed grains, lentil and rice and many more combinations.This is a favorite snack of my family so I often make different versions.
Open in Cookpad AppSteps
- 1
Instructions
Wash and soak rice and urad dal in enough water for 7-8 hours.
- 2
Grind rice and daal to make a smooth paste like idli batter.
- 3
In a bowl take 1/4 tsp of soda/eno,1 tsp oil and 2 tsp water and mix well.
- 4
Boil some water in a steamer and grease the dhokla plates.
- 5
Arrange these plates in the steamer and cover the steamer with a lid.
- 6
Now apply chutney on one dhokla (on the rough side).
- 7
Place other dhokla over it(keep the rough side over the chutney)
- 8
Heat oil in a small pan and add the tempering ingredients.
- 9
Garnish with chopped coriander and serve
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