Instant Roasted Almond bread cake

Name: Instant Roasted Almond bread cake
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 5 slices brown bread /white bread; 1/4 cup sugar syrup; For spread:; 1/4 cup roasted almonds; 3 tbsp cocoa powder; 3 tbsp drinking chocolate; 6 pieces bourbon biscuits; 1 tbsp amul butter; 3 tbsp milk powder; 6 tbsp sugar; 2 tbsp milk or little more if required; For decoration:; As required Grated white chocolate; As required Chocolate flowers (make from bourbon cream)

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Ingredients

15 mins

4 people

5 slicesbrown bread /white bread
1/4 cupsugar syrup
For spread:
1/4 cuproasted almonds
3 tbspcocoa powder
3 tbspdrinking chocolate
6 piecesbourbon biscuits
1 tbspamul butter
3 tbspmilk powder
6 tbspsugar
2 tbspmilk or little more if required
For decoration:
As required Grated white chocolate
As required Chocolate flowers (make from bourbon cream)

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Steps

15 mins

1

For making spread: Take all the ingredients in the mixture and grind it till it becomes a smooth paste. Add a little more milk if required. (You can even use chocolate spread or Nutella or any spread of your choice)
2

Make flowers from the bourbon cream and keep it in the fridge.
3

Prepare sugar syrup by boiling sugar and water together and keep it aside.
4

Remove the edges of the bread.
5

Take 1 bread slice, brush sugar syrup on it.
6

Now apply the spread on it.
7

Like this make 5 layers on top of it. (Put bread, then sugar syrup then spread).
8

Now apply the spread on the top bread and even on all four sides.
9

Grate white chocolate on top of it.
10

Garnish it with chocolate flowers or almonds or as you wish. Your cake is ready to vanish.