Meethi tikkiyan

Name: Meethi tikkiyan
Total time: 1800 s
Cuisine: Pakistani
Ingredients: 2 cup maida; Half cup soji; 4 tbsp ghee; 1 cup milk; 1 cup pisi cheeni; Till as req; Oil for deep frying; 1 tsp illachi powder; 4 tbsp pisa narial

Saima Sameer Ali @SS_kitchencorner

Pakistan

#joy mere bachon ka fav winter snack jo bewaqt ya chalte phiraty shok se khate hain...isi liye me ye bana ke daba bhar ke rakhti hon..ap b banayen aur enjoy karen

Saima Sameer Ali @SS_kitchencorner

Pakistan

#joy mere bachon ka fav winter snack jo bewaqt ya chalte phiraty shok se khate hain...isi liye me ye bana ke daba bhar ke rakhti hon..ap b banayen aur enjoy karen

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Ingredients

30 mins

2 cupmaida
Half cup soji
4 tbspghee
1 cupmilk
1 cuppisi cheeni
Till as req
Oil for deep frying
1 tspillachi powder
4 tbsppisa narial

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Steps

30 mins

1

Ek bowl me sub dry ingredients ko dal ke mix kar lein.ab ghee add karen.
2

Hathon se ache se mix karen ke crumble hojaye phir thora thora milk add karte hue dough bana lein.
3

Ab half hour cover kar ke chor dein.oil ko karhai me dal ke garam kar lein bht ziada garam nahi karna hai.
4

Ab dough ko halkay hath se bail lein.jis pe bailay usay ghee se grease kar lein phele.apni marzi ki shape me cut kar lein.
5

Phir medium flame pe golden brown fry kar lein.crispy hojaye aur phol jayen to nikal lein.
6

Thandi hone pe inhe aram se airtight dabay me save karen aur jab dil karein enjoy karen.

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Cooksnaps

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Saima Sameer Ali @SS_kitchencorner

on November 23, 2020 03:09

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.