Cooking Instructions
- 1
Heat small pot and heat sauce continue stirring until it thickens.Then set aside.
- 2
Blanch broccoli.Heat wok and add cooking.oil.Stir fry garlic until fragrant.Add in broccoli and mix.Cook.just a little according to you if you want broccoli to be soft or crunchy.
- 3
Then pour the cream sauce and mix until all the broccoli are coated with the sauce.Add more cheese.Serve
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