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Spinach Inari Rolls
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A picture of Spinach Inari Rolls.

Spinach Inari Rolls

cookpad.japan
cookpad.japan @cookpad_jp

I made a side dish without using seasonings that can easily be made in large amounts for bentos.

You can add various vegetables inside the wrap. Recipe by ss mama

I made a side dish without using seasonings that can easily be made in large amounts for bentos.

You can add various vegetables inside the wrap. Recipe by ss mama

Read more

Spinach Inari Rolls

cookpad.japan
cookpad.japan @cookpad_jp

I made a side dish without using seasonings that can easily be made in large amounts for bentos.

You can add various vegetables inside the wrap. Recipe by ss mama

I made a side dish without using seasonings that can easily be made in large amounts for bentos.

You can add various vegetables inside the wrap. Recipe by ss mama

Read more
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Ingredients

2 servings
  1. 1sheet Unflavored Inari
  2. 1bundle Spinach
  3. 1 dashSalt
  4. 1Nori seaweed
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Steps

  1. 1

    Boil the Inari pouches in hot water, and tightly wring out the water by hand. Open both sides by slitting it with a knife.

    A picture of step 1 of Spinach Inari Rolls.
  2. 2

    Thoroughly wring out the spinach after boiling it in salt water. Place the spinach towards the front, and roll it up.

    A picture of step 2 of Spinach Inari Rolls.
  3. 3

    Placed the overlap towards the bottom, and cut it in half.

    A picture of step 3 of Spinach Inari Rolls.
  4. 4

    Tightly wrap with seaweed, and it is done.

    A picture of step 4 of Spinach Inari Rolls.
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cookpad.japan
cookpad.japan @cookpad_jp
on September 29, 2013 07:20

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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