Sesame seeds chikki

Name: Sesame seeds chikki
Total time: 1800 s
Yield: 5-6 people
Cuisine: American
Ingredients: 1 cup white sesame seeds; 1 cup jeggery; 1/4 cup milk powder; 1 tbsp ghee; 1 tbsp water; 1/4 tsp soda; 1 tbsp dry ginger powder

naynashah @cook_28351416

#GA4
#Week18
#Chikki
#Ilove cooking
Sesame seeds balance blood pressure,high in copper,beneficial for bones and hair,contains vitamin,minerals,fiber,protein,carbohydrates,good for heart.

naynashah @cook_28351416

#GA4
#Week18
#Chikki
#Ilove cooking
Sesame seeds balance blood pressure,high in copper,beneficial for bones and hair,contains vitamin,minerals,fiber,protein,carbohydrates,good for heart.

Saved

Ingredients

25-30 minutes

5-6 people

1 cupwhite sesame seeds
1 cupjeggery
1/4 cupmilk powder
1 tbspghee
1 tbspwater
1/4 tspsoda
1 tbspdry ginger powder

Saved

Steps

25-30 minutes

1

Together all ingredients,roast sesame seeds on medium flame until they are fragrant & roasted well.let it cool down.
2

Semi crush sesame seeds in mixer.Put ghee in heat pan,add jeggery & water keep stirring continue,until it changes colors.In a water bowl add a drop of jeggery,jeggery can be broken easily by biting it,jeggery is ready,now add soda,mix well.
3

Now add milk powder,stir continuesly,add crushed sesame seeds,turn off flame,mix everything well.
4

Greased surface,take chikki mixture on a surface & roll it thin with the help of greased rolling pin.
5

Cut it into desired shape,& let it cool completely.Store pieces in airtight container,some pieces serve in a plate,decorate with pistachios pieces.