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Michelada
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Michelada

Elizabeth Cardona
Elizabeth Cardona @elizabethcmcf

In Colombia, where I am from, Micheladas are fairly popular although it consists simply of beer and lemon juice. I never really cared for it but a lonely Saturday lockdown night pushed me to try the more authentic and complex Mexican version. This is adapted to fit the ingredients I had at hand and it definitely turned me into a Michelada lover.

I suggest tasting and adding flavors to find the sweet spot for you.

In Colombia, where I am from, Micheladas are fairly popular although it consists simply of beer and lemon juice. I never really cared for it but a lonely Saturday lockdown night pushed me to try the more authentic and complex Mexican version. This is adapted to fit the ingredients I had at hand and it definitely turned me into a Michelada lover.

I suggest tasting and adding flavors to find the sweet spot for you.

Read more

Michelada

Elizabeth Cardona
Elizabeth Cardona @elizabethcmcf

In Colombia, where I am from, Micheladas are fairly popular although it consists simply of beer and lemon juice. I never really cared for it but a lonely Saturday lockdown night pushed me to try the more authentic and complex Mexican version. This is adapted to fit the ingredients I had at hand and it definitely turned me into a Michelada lover.

I suggest tasting and adding flavors to find the sweet spot for you.

In Colombia, where I am from, Micheladas are fairly popular although it consists simply of beer and lemon juice. I never really cared for it but a lonely Saturday lockdown night pushed me to try the more authentic and complex Mexican version. This is adapted to fit the ingredients I had at hand and it definitely turned me into a Michelada lover.

I suggest tasting and adding flavors to find the sweet spot for you.

Read more
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Ingredients

5 minutes
1 people
  • For the rim
  • Lemon juice
  • Salt
  • Lemon pepper
  • For the drink
  • 1lager beer
  • 2lemon's juice
  • 1 tablespoonWorcestershire sauce and/or soy sauce
  • 1 splashhot sauce
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Steps

5 minutes
  1. 1

    Mix salt and lemon pepper. Sprinkle it on a small plate.

  2. 2

    Rub a slice of lemon around the rim of the glass. Press it on the salt and lemon pepper mixture.

  3. 3

    Pour lemon juice, Worcestershire sauce, soy sauce and hot sauce into the glass. Fill the rest with beer.

  4. 4

    Garnish with a lemon slice or cilantro.

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Elizabeth Cardona
Elizabeth Cardona @elizabethcmcf
on January 17, 2021 04:03

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Keywords

Lemon Pepper Beer Soy

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