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Basanti pulao
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A picture of Basanti pulao.

Basanti pulao

sumana chaudhury
sumana chaudhury @sumana_c
Pune

#GA4
#week19
#puzzle pulao

#GA4
#week19
#puzzle pulao

Read more

Basanti pulao

sumana chaudhury
sumana chaudhury @sumana_c
Pune

#GA4
#week19
#puzzle pulao

#GA4
#week19
#puzzle pulao

Read more
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Ingredients

20 mins
2 /3 people
  • 250 gmsRice
  • PinchKesar
  • 2 tbsp Milk
  • 2/3 tbspGhee
  • 2 sticksdalchini
  • 2green cardamoms
  • 1black cardamon
  • 2-3bay leaves
  • 1 tbspOil
  • as per tasteSalt
  • 2 tbsp sugar
  • 7-8cashewnuts
  • 12-15raisins
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Steps

20 mins
  1. 1

    Soak the rice for an hour. Strain water after that. Add ghee and kesar mix milk(soaked kesar in milk for 20 minutes). Mix thoroughly.

    A picture of step 1 of Basanti pulao.
    A picture of step 1 of Basanti pulao.
  2. 2

    In a pan heat oil. Add whole garam masala. Add cashew and raisins. Stir fry for 2 min. Add kesar mix rice. Add water.cook for 15 min in medium flame with lid.

    A picture of step 2 of Basanti pulao.
    A picture of step 2 of Basanti pulao.
  3. 3

    When rice all most cooked add sugar. Basically basanti pulao sweet but you can add less sugar. Cook for another t 2/3 min. Basanti pulao is ready to serve

    A picture of step 3 of Basanti pulao.
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Copied!

sumana chaudhury
sumana chaudhury @sumana_c
on January 24, 2021 13:40
Pune
I love to create my own dishes
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Comments (7)

Swaminathan
Swaminathan @Swami_180828
January 24, 2021 14:16
Yummy, delicious and good presentation Dear 👌👌👌
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