Steps
- 1
Chop capsicum and potato in medium size.
- 2
And take kadhai 2 teaspoon oil, when oil becomes hot add,jeera chopped onion
- 3
And chop tomato, red chilli powder, salt, turmeric powder, garam masala and cook
- 4
Lastly add chopped potato and capsicum cook it 5 mins.
Dancer it with chapati. - 5
Ready to serve
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