Edit recipe
See report
Share
Share

Ingredients

  1. 4tomatoes
  2. 2onion
  3. 2green chilli chopped
  4. To taste salt
  5. 1/2 tspred chilli powder
  6. 1/3 tspturmeric powder
  7. 1/4 tspgaram masala
  8. 1/3 tspcoriander powder
  9. 1/2 tspcumin seeds
  10. As neededoil
  11. as neededGinger garlic paste

Cooking Instructions

  1. 1

    Take a pan add oil, cumin seeds then roast for 1 min.

  2. 2

    Now add ginger garlic paste, green chilli, onion,tomato and mix well.

  3. 3

    After that add all masala ingredients and mix it.

  4. 4

    Take a plate with cover the pan for 10 mins in low flame.Now tomato chutney is ready to serve.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Divya jindal
Divya jindal @cook_19140166
on

Similar Recipes