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Tempura Crumbs & Shio-konbu Onigiri
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A picture of Tempura Crumbs & Shio-konbu Onigiri.

Tempura Crumbs & Shio-konbu Onigiri

cookpad.japan
cookpad.japan @cookpad_jp

I love tempura crumbs sold at the delicatessen. There were some leftovers, so I made onigiri with it and it was delicious.

I recommend you use fresh tempura crumbs than dried. It's already seasoned and tastes delicious!
If you need more salt, put some on your hands before forming the onigiri.Make the onigiri right before you eat and enjoy. Recipe by Ichigopapiko

I love tempura crumbs sold at the delicatessen. There were some leftovers, so I made onigiri with it and it was delicious.

I recommend you use fresh tempura crumbs than dried. It's already seasoned and tastes delicious!
If you need more salt, put some on your hands before forming the onigiri.Make the onigiri right before you eat and enjoy. Recipe by Ichigopapiko

Read more

Tempura Crumbs & Shio-konbu Onigiri

cookpad.japan
cookpad.japan @cookpad_jp

I love tempura crumbs sold at the delicatessen. There were some leftovers, so I made onigiri with it and it was delicious.

I recommend you use fresh tempura crumbs than dried. It's already seasoned and tastes delicious!
If you need more salt, put some on your hands before forming the onigiri.Make the onigiri right before you eat and enjoy. Recipe by Ichigopapiko

I love tempura crumbs sold at the delicatessen. There were some leftovers, so I made onigiri with it and it was delicious.

I recommend you use fresh tempura crumbs than dried. It's already seasoned and tastes delicious!
If you need more salt, put some on your hands before forming the onigiri.Make the onigiri right before you eat and enjoy. Recipe by Ichigopapiko

Read more
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Ingredients

1 serving
  • 1/2rice bowl Hot cooked rice
  • 1 pinchTempura crumbs
  • 1 pinchShio-kombu
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Steps

  1. 1

    Mix the ingredients into hot cooked rice and form an onigiri.

  2. 2

    Tempura Crumbs Onigiri

    https://cookpad.wasmer.app/us/recipes/152653-onigiri-with-tempura-crumbs

    A picture of step 2 of Tempura Crumbs & Shio-konbu Onigiri.
    Onigiri with Tempura Crumbs
  3. 3

    Tempura Crumbs & Dried Baby Shrimp Onigiri

    A picture of step 3 of Tempura Crumbs & Shio-konbu Onigiri.

Linked Recipes

Onigiri with Tempura Crumbs

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cookpad.japan
cookpad.japan @cookpad_jp
on September 17, 2013 11:51

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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