A picture of Easy! Meat Sauce.

Easy! Meat Sauce

cookpad.japan @cookpad_jp

This is a quick and simple meat sauce I developed to put on pizza.

If you let the ground meat get burned a bit, it will add nuttiness and richness.
To use this sauce on pasta, thin it out a bit with the pasta cooking water. It makes 2 servings.
Make a large batch and freeze it in portions. Recipe by Ponpondama

This is a quick and simple meat sauce I developed to put on pizza.

If you let the ground meat get burned a bit, it will add nuttiness and richness.
To use this sauce on pasta, thin it out a bit with the pasta cooking water. It makes 2 servings.
Make a large batch and freeze it in portions. Recipe by Ponpondama

Easy! Meat Sauce

cookpad.japan @cookpad_jp

This is a quick and simple meat sauce I developed to put on pizza.

If you let the ground meat get burned a bit, it will add nuttiness and richness.
To use this sauce on pasta, thin it out a bit with the pasta cooking water. It makes 2 servings.
Make a large batch and freeze it in portions. Recipe by Ponpondama

This is a quick and simple meat sauce I developed to put on pizza.

If you let the ground meat get burned a bit, it will add nuttiness and richness.
To use this sauce on pasta, thin it out a bit with the pasta cooking water. It makes 2 servings.
Make a large batch and freeze it in portions. Recipe by Ponpondama

Saved

Ingredients

150 gramsGround beef
1/2 mediumOnion
1 tbspOlive oil
2 tbspRed wine
2 tbspWater
2 tbspKetchup
2 tbspBeef stew roux
1 tbspJapanese Worcestershire-style sauce

Saved

Steps

1

Put the olive oil in a frying pan, and sauté the ground beef until well browned.
2

Add the onion. Sauté until wilted.
3

Add the red wine, and stir until it has evaporated.
4

Add the rest of the ingredients and simmer until thickened.

Saved

Cooksnaps

Saved

cookpad.japan @cookpad_jp

on January 25, 2014 09:45

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Keywords

Onion Beef Ground Beef Wine

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