Beans fried rice

Beans fried rice
Steps
- 1
Ki wake shinkafan sai ki juye a matsami and set aside.
- 2
Ki dafa wakenki and set aside.
- 3
Ki sa Mai a tukunya idan yayi zafi sai ki zuba albasa da kika yanka idan ya Dan soyu sai ki zuba shinkafan ki cigaba da juyawa har na tsawon 6-8mins ki zuba jajjagen attarugu, jajjagen citta da tafarnuwa,gishiri,dandano curry da thyme ki juya sosai ki tsaida ruwa daidai shinkafan ki sai ki rufe ya dahu.ki yayanka vegetables dinki shape dinka kike so and set aside.
- 4
Ki yayyanka namanki sira-sira sai kisa dandano curry thyme da gishiri kisa mai kadan a frying pan idan yayi zafi sai ki zuba namanki a ciki ki soya idan ya soyu sai ki zuba carrot da green beans saboda su danyi laushi,idan yayi sai ki zuba sauran vegetables dinki da Dan gishiri da dandano sufan soyu Amma kada ki bari su dafe.
- 5
Idan shinkafan ya dahu sai ki juye vegetables dinki a kai ki juya sosai it's ready to serve.
Similar Recipes
More Recipes
-

Slow Cooker Shredded Beef Sandwiches
cindybear
-

Rita Talukdar Adak
-

Uzma Syed
-

Coconut Laddu (For Festive Celebrations)
Navnita Jaiswal
-

Swati Sheth
-

🥒 Easy & Delicious Zucchini Curry | Quick Healthy Recipe
Krishna Biswas
-

Paneer Burfi (For RakshaBandhan)
Navnita Jaiswal
-

Surhaan Tahir Wafai
-

Brad's maple bourbon glazed smoked pork belly
wingmaster835
-

Turmeric Rice with Beef and Fish Stew
Jois1defoodie
-

skunkmonkey101
-

bneumann13
-

skunkmonkey101
-

skunkmonkey101
-

Paprika Gravy, Smothered Rabbit
skunkmonkey101
-

AISHA BASHIR ABDULLAHI
-

Tatertot Casserole, Repised Version
skunkmonkey101
-

skunkmonkey101
-

Umluqs
-

Baingan ka aachar- Goanese Brinjal pickle
Dr Vidyashree









Comments (13)