Instant sambar

Name: Instant sambar
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 Onion medium; 2 Tomato chopped; as required Vegetables your choice(I add carrot,cauliflower,beans,onion layers; 1/4 cup Toor dal; 1 tsp Cummin seed; 1 tsp Mustard seed; 1/4 tsp Hing; as required Curry; 1 Green chilli leaves; 1 tsp Red chilli powder; 1/2 tsp Turmeric powder; 2 tsp Sambhar masala; as per taste Salt; 2-3 Dried red chilli; as required Oil; 2 tbsp Tamarind water; as required Coriander leaves

Anam Sayyed @AnamSayyed

Instant sambar

Anam Sayyed @AnamSayyed

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Ingredients

20 mnt

3 servings

2Onion medium
2Tomato chopped
as requiredVegetables your choice(I add carrot,cauliflower,beans,onion layers
1/4 cupToor dal
1 tspCummin seed
1 tspMustard seed
1/4 tspHing
as required Curry
1 Green chilli leaves
1 tspRed chilli powder
1/2 tspTurmeric powder
2 tspSambhar masala
as per tasteSalt
2-3Dried red chilli
as required Oil
2 tbspTamarind water
as required Coriander leaves

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Steps

20 mnt

1

Heat 2 tbsp oil in a pressure cooker add mustard seed, cummin seed, hing, Curry leaves saute well. Add green chilli, onion,tomato & salt mix well till tomatoes cooked
2

Add all the veggies saute well. Now add all the masalas mix well add toor daal too.
3

Add 3 cup of water & pressure cooked till 4 whistle. Heat oil in bagaar vessel & give bagaar of dried red chilli & curry leaves. Serve with idli, dosa or poori bhaji