Poha

Name: Poha
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 bowl flatten rice; 2 tbsp raw peanuts; 6 almonds cut in halves; 6 cashews cut in halves; 1 tsp raisin; 2 tbsp fresh coconut slices; 10 curry leaves; 2 tbsp oil; 1/3 tsp mustard seeds; as per taste salt; 1/4 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp lemon juice; 1 carrot chopped; 1 handful peas; 1 handful sweet corn; 1 potatoes cut in small pcs; 1 handful soya granules soaked

Kuldeep Kaur @cook_9515801

Delhi

#thc17
#week17

Kuldeep Kaur @cook_9515801

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Ingredients

10 minutes

2 people

1 bowlflatten rice
2 tbspraw peanuts
6almonds cut in halves
6cashews cut in halves
1 tspraisin
2 tbspfresh coconut slices
10curry leaves
2 tbspoil
1/3 tspmustard seeds
as per taste salt
1/4 tspred chilli powder
1/2 tspturmeric powder
1 tsplemon juice
1carrot chopped
1 handfulpeas
1 handfulsweet corn
1potatoes cut in small pcs
1 handfulsoya granules soaked

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Steps

10 minutes

1

Take a wok put oil then oil heat add peanuts fry then add raisin,almonds, cashew, coconut and curry leaves fried.
2

Then flatten rice washed in running water.
3

Take a wok heat oil add mustard seeds crackle then add all veggies saute in five minutes.
4

Then add fried dry fruits mix.Then all spices mixed.
5

Then add washed flatten rice mixed add lemon juice mix.
6

Then serve poha with lemon slices.