Shravan Special - Sabudana Vada in Appe Pan

Name: Shravan Special - Sabudana Vada in Appe Pan
Total time: 1800 s
Yield: Family
Cuisine: Indian
Ingredients: 1 cup soaked Sabudana; 4 boiled Aloo mashed; 1/2 teaspoon roasted jeera powder; 1 teaspoon ginger and green chili paste; 2 tablespoons groundnut powder; As Per Taste Salt to taste (Use fasting wala salt -Sendha namak if possible); Few drops of oil

Priya Gokani @Priyag

Mumbai

Why eat deep fried Sabudana Vada when you can make the same in the Appe Pan with few drops of oil. So for all those fasting in shravan this is perfect dish

Priya Gokani @Priyag

Mumbai

Why eat deep fried Sabudana Vada when you can make the same in the Appe Pan with few drops of oil. So for all those fasting in shravan this is perfect dish

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Ingredients

30 mins

Family

1 cupsoaked Sabudana
4boiled Aloo mashed
1/2 teaspoonroasted jeera powder
1 teaspoonginger and green chili paste
2 tablespoonsgroundnut powder
As Per TasteSalt to taste (Use fasting wala salt -Sendha namak if possible)
Few drops of oil

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Steps

30 mins

1

Soak 1 cup of Sabudana for at least an hour or more. Wash the Sabudana and then only put it to the level that Sabudana gets soaked. Avoid adding too much water
2

Take 4 boiled Aloo and mash them
3

In a big bowl add mash Aloo, Sabudana, 1/2 teaspoon roasted jeera powder, 1 teaspoon ginger and green chili paste, 2 tablespoon groundnut powder, and Salt
4

Mix all well and make a round shape Vada
5

Heat the Appe Pan, Add a few drops of oil, and now add the Vada. Keep flipping the Vada in between till you get a nice brown texture as seen in the pic
6

Enjoy the vada with the yogurt deep which will have some sugar, groundnut powder, roasted jeera, and finely chopped green chili (optional)

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Cooksnaps

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Priya Gokani @Priyag

on July 31, 2022 17:13

Mumbai

Financial writer by profession but Love to cook innovative dishes with lesser ingredients. My aim is everyone should fall in love with Cooking and sharing recipes with easily available ingredients and can be cooked in less time. I am strong believer of eat local and eat everything. Enjoy all the seasonal fruits and vegetables. Cook the way your mom, grand mom used to cook and most importantly enjoy your meals rather than getting worries about calories and weight. Enjoy the home cooked meals more and exercise more to get perfect glowing skin, good hair and good health. It also the secret to long healthy life.