Mini cheese samosa
Steps
- 1
First, take a bowl and add all the above ingredients potatoes, cheese, spring onion, chicken, and chili flakes with Italian seasoning.
- 2
Mix all together. Now make small samosas using swift samosa sheets. fill 1 tbsp batter in each samosa.
- 3
Fold the samosas using 1 whole sheet. keep turning till you get the last edge, apply some flour paste so that it sticks well.
- 4
Just see how many I made these(pic1)now shallow fry till slightly golden brown and remove on the paper towel. serve hot with tomato ketchup and enjoy.
- 5
When you break it you can see how creamy and cheesy it is!! awesome snack with minimal ingredients. Must try.
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