Wash and peel the carrot now in a mixing jar add carrot pieces and grind it coarsely. heat the ghee in a deep pan add the carrot and saute for 2-3 min. add the milk mix well and cook on a high flame till the milk is absorbed totally.

Add the sugar mix well and saute till the ghee leaves the bottom of the vessels to add the cardamom powder and ghee mix well. and add dry fruits and mix well. and cook for a few min. garnish with mawa.