Instant! Soy Sauce Ramen Soup with Ingredients You Have in Your Kitchen

Name: Instant! Soy Sauce Ramen Soup with Ingredients You Have in Your Kitchen
Yield: 1 serving
Cuisine: American
Ingredients: 500 ml Water; 1/3 Japanese leek; 1 tbsp Chicken soup stock granules; 2 tbsp Soy sauce; 1/2 tsp Grated garlic; 1 pinch Salt; 1 tsp Sesame oil

cookpad.japan @cookpad_jp

I only have the noodles to make ramen! But I want to have ramen! I wanted to make the soup easily somehow... so I made it.

This is a lightly flavored soup. It's so easy, I don't have any hints. For 1 serving. Recipe by Unika-tan

I only have the noodles to make ramen! But I want to have ramen! I wanted to make the soup easily somehow... so I made it.

This is a lightly flavored soup. It's so easy, I don't have any hints. For 1 serving. Recipe by Unika-tan

cookpad.japan @cookpad_jp

I only have the noodles to make ramen! But I want to have ramen! I wanted to make the soup easily somehow... so I made it.

This is a lightly flavored soup. It's so easy, I don't have any hints. For 1 serving. Recipe by Unika-tan

I only have the noodles to make ramen! But I want to have ramen! I wanted to make the soup easily somehow... so I made it.

This is a lightly flavored soup. It's so easy, I don't have any hints. For 1 serving. Recipe by Unika-tan

Saved

Ingredients

1 serving

500 mlWater
1/3Japanese leek
1 tbspChicken soup stock granules
2 tbspSoy sauce
1/2 tspGrated garlic
1 pinchSalt
1 tspSesame oil

Saved

Steps

1

Thinly slice the leek diagonally. Put it in a pan with the water and bring to a boil.
2

Turn off the heat once the water comes to a boil, add the other ingredients, bring to a boil again and it's done.
3

In the photo, I just poured the soup over noodles. Add the toppings of your choice.