Tender Tandoori-Flavored Chicken Stir Fry

Using a lot of vinegar really punched up the flavor, and the meat was so tender it was amazing! My hubby loved it so much he gobbled it up in no time!!!
For 2 servings. Recipe by ochikeron
Tender Tandoori-Flavored Chicken Stir Fry
Using a lot of vinegar really punched up the flavor, and the meat was so tender it was amazing! My hubby loved it so much he gobbled it up in no time!!!
For 2 servings. Recipe by ochikeron
Steps
- 1
Cut the chicken thigh into 1cm wide strips.
- 2
Marinate the chicken strips in the combined A ingredients (grated onion, ginger and garlic, yogurt, vinegar, ketchup, curry powder, salt, cayenne pepper, cumin and black pepper) for half a day or overnight.
- 3
Heat some oil in a frying pan and pan fry the marinated chicken. Serve on top of a bed of shredded cabbage garnished with some cherry tomatoes.
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