Tandoori Mayo Paneer Grilled Sandwich

Name: Tandoori Mayo Paneer Grilled Sandwich
Yield: servings
Cuisine: Indian
Ingredients: 200 g Cottage Cheese (Paneer) Finely Chopped; 3/4 Large Onion (Finely Chopped); 1/2 Large Green Bell Pepper (Finely Chopped); 2 cubes Amul Cheese (Grated); 3-4 tbsps Tandoori Mayonnaise; Salt to Taste; 16 slices Brown Bread; Tandoori Mayonnaise (As Required); Butter (As Required)

Rosalyn John @rosalyn_kitchen227

#goldenapron23
#week4
#TandooriMayonnaise

Global Golden Apron Marathon

Delicious Tandoori Mayonnaise Paneer Grilled Sandwich Recipe. An easy and quick to make vegetarian sandwich. Enjoy it for breakfast or as an evening snack alongwith a hot cup of tea or coffee.

#goldenapron23
#week4
#TandooriMayonnaise

Global Golden Apron Marathon

Delicious Tandoori Mayonnaise Paneer Grilled Sandwich Recipe. An easy and quick to make vegetarian sandwich. Enjoy it for breakfast or as an evening snack alongwith a hot cup of tea or coffee.

Rosalyn John @rosalyn_kitchen227

#goldenapron23
#week4
#TandooriMayonnaise

Global Golden Apron Marathon

Delicious Tandoori Mayonnaise Paneer Grilled Sandwich Recipe. An easy and quick to make vegetarian sandwich. Enjoy it for breakfast or as an evening snack alongwith a hot cup of tea or coffee.

#goldenapron23
#week4
#TandooriMayonnaise

Global Golden Apron Marathon

Delicious Tandoori Mayonnaise Paneer Grilled Sandwich Recipe. An easy and quick to make vegetarian sandwich. Enjoy it for breakfast or as an evening snack alongwith a hot cup of tea or coffee.

Saved

Ingredients

servings

Tandoori Mayo Paneer Filling:
200 gCottage Cheese (Paneer) Finely Chopped
3/4Large Onion (Finely Chopped)
1/2Large Green Bell Pepper (Finely Chopped)
2 cubesAmul Cheese (Grated)
3-4 tbspsTandoori Mayonnaise
Salt to Taste
Other Ingredients
16 slicesBrown Bread
Tandoori Mayonnaise (As Required)
Butter (As Required)

Saved

Steps

1

Firstly to prepare the tandoori mayo paneer filling, in a large mixing bowl add the finely chopped cottage cheese/paneer, onions, green bell pepper, grated cheese, tandoori mayonnaise and salt. Mix until well combined.
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Take four slices of brown bread. Cut away all the four ends of all the slices. Spread tandoori mayonnaise on all the four slices. Spread a generous amount of the prepared filling on two slices. Cover with the other two slices.
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Spread butter on all upper and under slices. Place the prepared sandwiches on a pre-heated electric griller and grill until golden brown. Cut into desired shape.
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Tandoori Mayo Paneer Grilled Sandwich is ready to serve. Enjoy it immediately with a dipping sauce and a hot cup of tea or coffee.
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