Soak your dried tigernut for 3 days and change the water daily.if fresh tigernut then soak for 24hors
(NB:wash before soaking)

Soak your dates for 24hours and keep aside,then remove the seed in other not to spoil your blender

Break your coconut and cut into tiny pieces,peel and cut your ginger,cut your cinnamon stick into pieces,cut your pineapple and banana into favourable size and rinse the ones that is needed to be wash

Put all your ingredient in the blender and blend until smooth
Don't add too much cloves not to ruin the tasye

Sieve to separate the chaff from the liquid

Add your condensed milk and leave in the freezer to be chilled and refreshing

After you try this recipe you will thank me