Cabbage Cake(Kobi bhanole)

Cabbage Cake(Kobi bhanole)
Steps
- 1
Take all ingrediant.
- 2
Chopped cabbege,coriander leaves, oniun and grind green chilies,ginger, garlic roughly.Take grated coconut and grind in mixer with 2 tablespoon water and take out coconut milk.
- 3
Take chopped cabbege add chopped coriander leaves, grated coconut,chopped onion mix it well add coriander powder, cumin powder, garam masala,ginger garlic chilli paste,asafoetida, termaric powder, red chilli powder,sugar, salt and mix it well then add coconut milk in it mix it.
- 4
Now add rice flour and then add besan and make slietly think batter like below.
- 5
Take pan when become hot Add 1 tablespoon oil on add 1/8 teaspoon asafoetida and then add above batter and make it like cake as below.
- 6
Cover the cake and cook for 7/8 minutes then cook for 6/8 min. again on the other side add 1 tablespoon oil again
- 7
Cabbege cake (cabbege bhanole)is ready for breakfast
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