I was looking to make a potato salad that has a little extra zip to it. I wanted it to be relatively healthy, not contain any mayonnaise, and be something people would both remember and enjoy.

So yummy

Yields:5 portions, 1=300g=220kcal1540g=1100kcal100g=72kcal

This is has a tangy and tart taste both are a lovely mix.. It has great color and taste

I found that adding the dry ingredients 1st, makes it flavorful

It’s a classic for family or neighbors’ gatherings. I believe everyone has a potato salad recipe and this is mine. Hope you find something new and try this!

Good for a party, a little bit different than plain old.

This is the best way to make potato salad. Soft potatoes every time with a classic taste.

This is a basic simple potato salad that would be difficult to mess up.

#summer-recipe

America's test kitchen

I had some potatoes I wanted to used up so I came up with this recipe. To keep with the half & half I did the same with the mayos. Enjoy!