Home-baked Lemon cake
Cake and more cakes just by a cake enthusiast 🍰👨🏾🍳
Cooking Instructions
- 1
- 2
Sift the flour together with the salt in a bowl,add the lemon zest and mix
- 3
In a separate bowl,mix the margarine and sugar.
- 4
Mix the sugar and margarine until it becomes a smooth paste.Add the eggs one at a time while mixing
- 5
Put the dry mixture into the wet ones in batches while folding the batter not mixing.
- 6
Pour the lemon juice and the milk in the batter and finish up with the final batch of the dry ingredients
- 7
Put the batter in a greased and dusted baking pan and bake at 165°C for 45 minutes
- 8
Use a pick,skewer or a knife to check if the cake is ready.
Voilà Enjoy 😋
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