Put oil into a pot add onion Saute until golden brown, about 5-6 minutes and take out in a paper towel and set aside.

all these ingredients sesame seeds, poppy seeds and desiccated coconut put into a grinder and make a smooth powder.now add Brown onions and diced tomatoes along with 1/4 cup of water and puls the grinders 3-4 times set aside.

Add 1cup of water or (how much gravy if you want). Cook, covered, over medium heat until potatoes are cooked through, stirring occasionally.

Add red dried chillies, fenugreek dried leaves and cook about 2-3 minutes.
Serve, sprinkled with dried fenugreek leaves as garnishing.