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Chicken Crispy Tacos
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Mexico Authentic home cooking from Mexico, with US measurements.
Originally published on Cookpad Mexico as Tacos dorados de Pollo
A picture of Chicken Crispy Tacos.

Chicken Crispy Tacos

MarceCamberos
MarceCamberos @cookmcd2602
México

Chicken is one of my favorite ingredients. I try to keep cooked chicken on hand to quickly make different dishes.

Chicken is one of my favorite ingredients. I try to keep cooked chicken on hand to quickly make different dishes.

Read more

Chicken Crispy Tacos

MarceCamberos
MarceCamberos @cookmcd2602
México

Chicken is one of my favorite ingredients. I try to keep cooked chicken on hand to quickly make different dishes.

Chicken is one of my favorite ingredients. I try to keep cooked chicken on hand to quickly make different dishes.

Read more
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Ingredients

1 hour
Serves 4 servings
  • 1 lbcooked chicken breast (about 500 grams)
  • 20corn tortillas
  • 1/2 headlettuce, sliced into strips
  • 2 cupssour cream (about 1/2 liter)
  • 2 cupsshredded cheese (about 200 grams)
  • Green or red salsa
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Steps

1 hour
  1. 1

    Cook half of a large chicken breast and shred it.

  2. 2

    Lightly fry 20 tortillas in oil and set aside.

    A picture of step 2 of Chicken Crispy Tacos.
  3. 3

    Fill the tortillas with the shredded chicken, roll them up, and fry until golden and crispy.

    A picture of step 3 of Chicken Crispy Tacos.
  4. 4

    On a plate, arrange plenty of lettuce, add 4 or 5 tacos, and top with sour cream, salsa, and cheese to taste.

    A picture of step 4 of Chicken Crispy Tacos.
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MarceCamberos
MarceCamberos @cookmcd2602
Published in the US on July 14, 2025 14:01
México
Soy una gran aficionada a la cocina, de todo tipo, me gusta prepararles a mis hijos sus platillos favoritos y que los disfruten al máximo.También quiero aprender de ustedes.
Read more

Keywords

Taco Lettuce Chicken Breast Corn Tortilla Cheese

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