Chocolate cupcakes

Name: Chocolate cupcakes
Total time: 1500 s
Yield: 20 pieces
Cuisine: British
Ingredients: 4 eggs; 125 ml oil; 180 g sugar; 135 g flour; 15-20 g cocoa powder; 10 g baking powder; 1 tsp vanilla essence; 15 ml water

Esham Khalid (Esham Azeem) @cook_111885441

These cupcakes are perfect for kids lunch box or can be eaten as a snack with evening tea.

Esham Khalid (Esham Azeem) @cook_111885441

These cupcakes are perfect for kids lunch box or can be eaten as a snack with evening tea.

Saved

Ingredients

25 minutes 180°

20 pieces

4eggs
125 mloil
180 gsugar
135 gflour
15-20 gcocoa powder
10 gbaking powder
1 tspvanilla essence
15 mlwater

Saved

Steps

25 minutes 180°

1

First, take a bowl, Mix baking soda,cocoa-powder and flour inside this bowl
and keep it aside!
Now in a bowl, beat the eggs and sugar well with the help of a beater for five minutes or until fluffy.
2

Add oil, water or vanilla extract into it and mix with hand whisk smoothly.
Add prepared flour mixture with light hands into the egg mixture
3

Batter is ready! Now fill the batter in cupcake molds and bake at one hundred and eighty degrees 180°Celsius for 20 to 25 minutes
Cupcakes are ready...
4

Decorate with nutella or any decor sprinkle or chocolate chip and enjoy😍