On May 1ghee salt flour will be well mixed with hot water.Then cover for 5minutes.

Then take 2cities in the cooker chana dal.Then mix the ghee in the frypan and then mix it well with jaggery and cardamom.Then when the mixture is cold make round the ball.Then make the flour balls like luchi.Then a mixture of lentils and jaggery.Enter the luchi and make round.Then the bread with roller make it like.

Then soak the ghee.Then left the light brown colour.Puran poli is ready.