No Onion No Garlic Capsicum Paneer

Name: No Onion No Garlic Capsicum Paneer
Total time: 2100 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 350 gm paneer cubes; 1/2 capsicum chopped into cubes; 1 tomato paste; 4-5 cashew nuts; 6-7 raisins; 2 tbsp poppy seeds; 2 tbsp melon seeds; 1 tbsp curd; 1 tsp salt or to taste; 1/2 tsp turmeric powder; 1 tsp kitchen king masala; 1 cardamom; 1 inch cinnamon; 1 cup hot water; 1/4 tsp kasuri methi

Amrita Chakroborty @amrita_95

Surat

#FF

Amrita Chakroborty @amrita_95

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Ingredients

35 minutes

2-3 servings

350 gmpaneer cubes
1/2capsicum chopped into cubes
1tomato paste
4-5cashew nuts
6-7raisins
2 tbsppoppy seeds
2 tbspmelon seeds
1 tbspcurd
1 tspsalt or to taste
1/2 tspturmeric powder
1 tspkitchen king masala
1cardamom
1 inchcinnamon
1 cuphot water
1/4 tspkasuri methi

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Steps

35 minutes

1

In a mixture grinder take cashew nuts, raisins, melon seeds, poppy seeds and curd, make a smooth paste.
2

Heat a pan or kadai pour oil and lightly stir or fry paneer cubes. Then fry capsicum and rest aside.
3

Then add cardamom, cinnamon stir for 1 second. Add tomato paste saute for 2-3mintues. Then add white paste. Stir continuously for 2 minutes then add salt, turmeric powder, kitchen king masala and mix the gravy well.
4

Then add water, paneer and capsicum cubes. Cover the pan for 3 minutes. After lid off the pan sprinkle kasuri methi and rest for 2 minutes. Serve with roti, nun. Poori or paratha