Lost Recipes Found -- Where Food Memories Matter -- Tomato Saar

#ID
#ingredientdetective
#hiddengems&trendsetters
#Mission4
#Maharashtra(Konkanregion)
Let the tradition keep blossoming our Lives.
Tomato Saar is a traditional Maharashtrian version of soup or curry. It is served at Maharashtrian weddings with steamed rice . It is very flavorful & spicy . It is vegan , no onion ,no garlic recipe.
Garam garam tomato Saar is sure to please your tastebuds when served as an appetizer or with steamed rice .
This is a little forgotten recipe. Let us revive it . It is also known as Marathi soup.
Let us begin with the recipe of this healthy & delicious soup .
Cooksnap
@Pooja M.Pandit
Lost Recipes Found -- Where Food Memories Matter -- Tomato Saar
#ID
#ingredientdetective
#hiddengems&trendsetters
#Mission4
#Maharashtra(Konkanregion)
Let the tradition keep blossoming our Lives.
Tomato Saar is a traditional Maharashtrian version of soup or curry. It is served at Maharashtrian weddings with steamed rice . It is very flavorful & spicy . It is vegan , no onion ,no garlic recipe.
Garam garam tomato Saar is sure to please your tastebuds when served as an appetizer or with steamed rice .
This is a little forgotten recipe. Let us revive it . It is also known as Marathi soup.
Let us begin with the recipe of this healthy & delicious soup .
Cooksnap
@Pooja M.Pandit
Steps
- 1
For the Saar : Combien tomatoes (whole), grated coconut, beetroot, carrot ginger, garlic & green chillies in a pressure cooker Add 1/2 cup water & pressure cook it upto 1 whistle.
- 2
Open the pressure cooker once the air is released. Remove the cooked tomatoes & cool them a little & remove their skin.
- 3
Now puree everything in a blender. Keep aside.
- 4
Tempering : Heat ghee in a pan. Add cumin seeds, when they crackle, add asafoetida. Strain the puree in this tempering. Adjust the consistency by adding water.
- 5
Add sugar & salt as per taste.
- 6
Give it a rolling boil & turn of the gas.Garnish with chopped coriander. Our traditional Tomato Saar is ready to serve. Serve it as an appetizer or with steamed rice.
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