White Sauce Pasta
Creamy, dreamy, and loaded with veggies — this white sauce pasta is comfort in a bowl! Perfect for a cozy lunch or dinner.
White Sauce Pasta
Creamy, dreamy, and loaded with veggies — this white sauce pasta is comfort in a bowl! Perfect for a cozy lunch or dinner.
Cooking Instructions
- 1
Cook the pasta: Boil pasta in salted water until al dente. Drain and set aside.
- 2
Sauté veggies: In a pan, heat olive oil and butter. Add garlic and onions, sauté till translucent. Add the veggies and cook until just tender. Season with salt, pepper, chili flakes, and herbs.
- 3
Make white sauce: In a separate pan, melt butter. Stir in flour and cook for a minute on low heat. Slowly whisk in warm milk to avoid lumps. Add salt, nutmeg, and cook until thick. Stir in cheese and mix until melted.
- 4
Combine: Add the cooked pasta and sautéed veggies to the sauce. Mix well and simmer for 2–3 minutes.
- 5
Serve hot, optionally garnished with fresh herbs or more cheese.
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