Ragi Thepla😋 (Finger Millet/ Nachani)

Name: Ragi Thepla😋 (Finger Millet/ Nachani)
Total time: 1800 s
Yield: 3+serves
Cuisine: Indian
Ingredients: 1 cup Ragi Flour(Finger Millets); 3/4 cup Whole Wheat Flour just for proper binding; 2 tsp white sesame seeds; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 2 tbsp oil; 1 handful Fenugreek or Fresh methi leaves (chopped) and Coriander leaves each; 1 tsp Cumin seeds; Salt to taste; Ghee or oil to roast

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#CA2025
#CookpadApron2025
#TheGreatGrainsFlourfest
#Ragi
#Wheat

This is known for its nutritional values and benefits,gluten free and can be used in making variety of dishes🥰

#CA2025
#CookpadApron2025
#TheGreatGrainsFlourfest
#Ragi
#Wheat

This is known for its nutritional values and benefits,gluten free and can be used in making variety of dishes🥰

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#CA2025
#CookpadApron2025
#TheGreatGrainsFlourfest
#Ragi
#Wheat

This is known for its nutritional values and benefits,gluten free and can be used in making variety of dishes🥰

#CA2025
#CookpadApron2025
#TheGreatGrainsFlourfest
#Ragi
#Wheat

This is known for its nutritional values and benefits,gluten free and can be used in making variety of dishes🥰

Saved

Ingredients

30 minutes

3+serves

1 cupRagi Flour(Finger Millets)
3/4 cupWhole Wheat Flour just for proper binding
2 tspwhite sesame seeds
1/2 tspturmeric powder
1 tspred chilli powder
2 tbspoil
1 handfulFenugreek or Fresh methi leaves (chopped) and Coriander leaves each
1 tspCumin seeds
Salt to taste
Ghee or oil to roast

Saved

Steps

30 minutes

1

Take a mixing bowl and add the flours
2

Chop and wash handfuls of Fresh Methi leaves or fenugreek leaves add all the spices and oil,bind a semi soft dough by adding the required amount of water and rest for about 10 minutes.
3

Now divide them into equal portions and roll them into medium thin round thepla
4

Now Roast them in the iron or nonstick pan and apply some ghee or oil as per your taste,roast them till they turn golden brown.
5

Serve them with Curd and stir fry veggies in any of your meals 🥰