#goldenapron. Sweet,sour and spicy lemon red chilli chutney. store it for two years. Make it without oil vinegar and any type of preserver. Very tasty Serve with hot parathas and chapatis.

Spicy red chilli chutney#goldenapron#24june19#post17

Spicy red hot chicken curry

I used garlic powder and dry red chilli instead of garlic cloves and red chilli powder.

A must try for a spicy taste bud!! You can adjust the hot chilli quantity to your liking along with their ratios.

#dinnerPaneer Kolhapuri, as name suggest it belongs to kolhapur. It is a Maharashtrian recipe. It requires kolhapuri Masala and gravy that requires onions, chillies, tomatoes, cashews etc. It is spicy and delicious. It is served in many North Indian restaurant. It is a famous panjabi dish.

This is street style food spicy and tasty everyone love potato chaat

#ga4 #week12 #rasamRasam is a South Indian dish that is tangy and spicy and can be either served as a soup or paired with rice for the main course. Tomato, the star ingredient adds a nice tangy-sweet taste to this Rasam, which makes it even more delicious.Tasty and healthy tomato rasam recipe without any rasam powder.It has many health benefits like good for digestion, constipation issues. It's good for cold and throat infection too.

Chicken Ghee Roast has a fiery red, tangy and spicy 🌶 with a flavor of ghee roasted spices#RajmaKitchen #malaysianindianfood #foodlove #passion #cookwithlove

#goldenapronSmooth,spicy,and nutritious,Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil.

Red Quinoa Pilaf with Kale and Corn

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