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SPROUT PANEER PARATHA (High protein meals)
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A picture of SPROUT PANEER PARATHA (High protein meals).

SPROUT PANEER PARATHA (High protein meals)

Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422

#NW
#week_1
#sproutsmoongpaneer
#Highproteinmeals
#sprout
#paneer
#paratha

Sprout Moong paneer Paratha high protein Breakfast 😋

Moong sprouts and paneer are wonderful source of protein. And so we have added these to make Sprouted Moong Paratha. Absolutely delicious and goes with sabjee, raita and even chutney. Enjoy .

(Moong Sprouts Paneer Paratha )
Moong sprouts paneer paratha is a nutritious and flavorful Indian flatbread stuffed with a mixture of sprouted moong beans, crumbled paneer, and spices. The sprouted moong beans add a boost of protein and fiber, while the paneer provides a creamy texture. The paratha is typically made with whole wheat flour and cooked on a griddle with ghee or oil.

*A Healthy and Delicious Breakfast or Snack Option!

#NW
#week_1
#sproutsmoongpaneer
#Highproteinmeals
#sprout
#paneer
#paratha

Sprout Moong paneer Paratha high protein Breakfast 😋

Moong sprouts and paneer are wonderful source of protein. And so we have added these to make Sprouted Moong Paratha. Absolutely delicious and goes with sabjee, raita and even chutney. Enjoy .

(Moong Sprouts Paneer Paratha )
Moong sprouts paneer paratha is a nutritious and flavorful Indian flatbread stuffed with a mixture of sprouted moong beans, crumbled paneer, and spices. The sprouted moong beans add a boost of protein and fiber, while the paneer provides a creamy texture. The paratha is typically made with whole wheat flour and cooked on a griddle with ghee or oil.

*A Healthy and Delicious Breakfast or Snack Option!

Read more

SPROUT PANEER PARATHA (High protein meals)

Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422

#NW
#week_1
#sproutsmoongpaneer
#Highproteinmeals
#sprout
#paneer
#paratha

Sprout Moong paneer Paratha high protein Breakfast 😋

Moong sprouts and paneer are wonderful source of protein. And so we have added these to make Sprouted Moong Paratha. Absolutely delicious and goes with sabjee, raita and even chutney. Enjoy .

(Moong Sprouts Paneer Paratha )
Moong sprouts paneer paratha is a nutritious and flavorful Indian flatbread stuffed with a mixture of sprouted moong beans, crumbled paneer, and spices. The sprouted moong beans add a boost of protein and fiber, while the paneer provides a creamy texture. The paratha is typically made with whole wheat flour and cooked on a griddle with ghee or oil.

*A Healthy and Delicious Breakfast or Snack Option!

#NW
#week_1
#sproutsmoongpaneer
#Highproteinmeals
#sprout
#paneer
#paratha

Sprout Moong paneer Paratha high protein Breakfast 😋

Moong sprouts and paneer are wonderful source of protein. And so we have added these to make Sprouted Moong Paratha. Absolutely delicious and goes with sabjee, raita and even chutney. Enjoy .

(Moong Sprouts Paneer Paratha )
Moong sprouts paneer paratha is a nutritious and flavorful Indian flatbread stuffed with a mixture of sprouted moong beans, crumbled paneer, and spices. The sprouted moong beans add a boost of protein and fiber, while the paneer provides a creamy texture. The paratha is typically made with whole wheat flour and cooked on a griddle with ghee or oil.

*A Healthy and Delicious Breakfast or Snack Option!

Read more
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Ingredients

15-20 minutes
3 servings
  • 1/2 cupSprouted Moong and black chickpeas sprouts
  • 3-4 tbspgrated paneer
  • 1small Ginger Knob
  • 1Garlic Clove
  • 1Green Chillies (as per taste)
  • LeavesFreshly chopped Coriander
  • 1/2 tspTurmeric Powder (Haldi)
  • PinchAsafoetida Powder (Hing)
  • 1 tbsp+ more oil
  • Salt to taste
  • 1 cupwheat flour (gehu ka aata)
  • Water (as required)
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Steps

15-20 minutes
  1. 1

    In a chopper, take sprouted Moong
    Coarsely grind them
    Transfer in a mixing bowl
    In the same chopper, take a small Ginger Knob
    1 Garlic Clove
    Green Chillies (as per taste)
    Coarsely grind the mixture and transfer in the bowl of sprouts
    Add freshly chopped Coriander Leaves
    Add 1/2 tsp Turmeric Powder (Haldi)
    Add a pinch of Asafoetida Powder (Hing) 2 tbsp grated paneer and
    Add 1 tbsp Oil
    Add Salt as per taste and mix it
    Add 1 cup Wheat Flour (Gehu ka atta)
    Add Water gradually and knead a soft do

    A picture of step 1 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 1 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 1 of SPROUT PANEER PARATHA (High protein meals).
  2. 2

    Roll out few balls from the dough prepared
    Take a dough ball, roll it into dry flour
    Flatten it nice with the help of rolling pin

    A picture of step 2 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 2 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 2 of SPROUT PANEER PARATHA (High protein meals).
  3. 3

    Heat the pan & place Paratha on it
    Flip and drizzle some Oil
    Cook both the sides until golden-brown
    (Make more parathas with the same procedure)

    A picture of step 3 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 3 of SPROUT PANEER PARATHA (High protein meals).
  4. 4

    Ready to serve Healthy yummy and boost of protein..

    A picture of step 4 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 4 of SPROUT PANEER PARATHA (High protein meals).
  5. 5

    Enjoy this Healthy & Delicious Sprouted Moong paneer Paratha with Boondi Raita

    A picture of step 5 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 5 of SPROUT PANEER PARATHA (High protein meals).
    A picture of step 5 of SPROUT PANEER PARATHA (High protein meals).
  6. 6

    A Healthy and delicious Breakfast or snacks optional!

    A picture of step 6 of SPROUT PANEER PARATHA (High protein meals).

Tips

1. *Sprout moong beans properly*: Make sure to sprout the moong beans correctly to bring out their nutritional benefits.
2. *Use fresh paneer : Fresh paneer will give the paratha a creamy texture and better flavor.
3.Use whole wheat flour*: Whole wheat flour will add more nutrition and fiber to the paratha.
4 . Cook on medium heat;- Cook the medium heat to ensure it's cooked evenly and doesn't burn .. Enjoy making and eating this nutritious Moong sprout paneer paratha.

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Copied!

Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422
on September 02, 2025 17:34

Comments (5)

Bina Anjaria
Bina Anjaria @bina_anjaria_123
September 06, 2025 12:43
Awesome
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