Crispy Homemade Chicken Nuggets (Tastier than Fast Food!)

Short Description: Better than fast food—and ready in minutes! These chicken (or turkey) nuggets come out crispy on the outside and incredibly juicy on the inside. The secret is in slicing the meat correctly (about one centimeter thick slices) and using an aromatic spiced coating. These nuggets disappear instantly!
Video recipe on my YouTube -
https://youtu.be/dS_97-xy8mE
Crispy Homemade Chicken Nuggets (Tastier than Fast Food!)
Short Description: Better than fast food—and ready in minutes! These chicken (or turkey) nuggets come out crispy on the outside and incredibly juicy on the inside. The secret is in slicing the meat correctly (about one centimeter thick slices) and using an aromatic spiced coating. These nuggets disappear instantly!
Video recipe on my YouTube -
https://youtu.be/dS_97-xy8mE
Steps
- 1
Prepare the Meat: Slice the chicken or turkey fillet into pieces about 1 cm thick. Season with salt and pepper to taste.
- 2
Coating Mix 1: In one shallow dish, mix the breadcrumbs and starch.
- 3
Wet Wash: In a second dish, lightly beat the egg.
- 4
Coating Mix 2 (Final): In a third dish, mix the breadcrumbs with turmeric, sweet paprika, and dried garlic.
- 5
Breading: Dip each meat slice first in the dry mix #1, then into the beaten egg (wash), and finally coat thoroughly in the aromatic breading mix #2.
- 6
Frying: Heat the vegetable oil for frying. Fry the nuggets in batches until golden brown and crispy.
- 7
Serving: Place the finished nuggets on a paper towel to remove excess oil. Serve immediately while they are hot and crispy! https://youtu.be/dS_97-xy8mE
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