Persian Green Sauce
Delicious sauce that can be used as dip or on bread
Steps
- 1
Add coriander, chilli, yoghurt, mayo, lemon juice, garlic, vinegar, and salt to a blender.
- 2
Blend until smooth.
- 3
Pour sauce into a pan, add corn flour, and mix well.
- 4
Simmer on low heat until thickened.
- 5
Transfer to a serving bowl and drizzle with olive oil.
Tips
Adjust the salt to your taste for the perfect flavor.
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