This is a basic indian recipe. Pumpkin Curry is delicious and healthy. U can serve hot roti, khichdi.#india

Winter is coming, and it’s time to eat all the decor pumpkins! 🎃This dish is very rich and smooth with the coconut milk and pumpkin. It’s not spicy, even slightly sweet from the pumpkin. Absolutely recommend for a family dinner!

#greenveg - This is a traditional Bengali curry made with tender pumpkin leaves and few tender twigs. A whole lot of mixed vegetables are thrown in along with some fried bori / dried lentil dumplings to give some crunch to this simple, yet delicious recipe. It is cooked in mustard oil for an authentic touch and finished off with the addition of mustard paste. It is best relished with plain steamed rice.

This time of rainy season, there is always an abundance of pumpkin in the local markets. There is much flavour in this humble veg and when paired with spices, the sweetness is a delicious combination.There are so many dishes we cook in Bangladesh with this sweet vegetable Such as pumpkin with Hilsha, pumpkin fry, Muttun pumpkin, pumpkin with dry fishes etc.I am sharing you a special aromatic pumpkin chicken curry with little bit my fusion adding coconut into it . Let's cook.😊🍴

Hi All, This recipe is a speciality dish in extreme south India. This is very healthy and cools the body. Try this and write your reviews...

#Np Crab meat is highly rich in protein and very good remedy for cold

Mango fruits are found abundantly in kerala during the summer season. We consume a lot of mango juice to soothen us from the scorching summer. But the ripe mango curry otherwise known as the Mampazha-pulisserry is a delicious, mouth -watering dish,with yummy taste,used as a side dish for rice-meals .The high fibre quality of this dish keeps us healthy and cool.

Malabar fish curry is a south Indian delicacy.This curry is perfect for any occasion.

Whenever we consider for leafy vegetable rich with anti-oxidants , rich in vitamin A and C ,the first thing that comes to our mind is this spinach, teamed with yellow pumpkin and potatoes gives a mushy taste.

#mysterybox1#spinach#post_1

Summer is curry season.The key to making the chicken delicious is to salt, let it sit -> drain, wipe down, then cook. Recipe by Satorun

Easy homemade chillies paste , aroma and spicy as you prefer ,sweetness of pumpkin and smell of coconut milk plus with fresh prawns .. Make this dish awesome :)