A picture of Cannellini bean and lemon salad.

Cannellini bean and lemon salad

Missraven84 @cook_2910395

Cannellini bean and lemon salad

Missraven84 @cook_2910395

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Ingredients

8 servings

2x 400g cans cannellini beans, drained, rinsed
400 gcan chickpeas, drained, rinsed
400 gcan lentils, drained, rinsed
1/2 cupchopped fresh flat-leaf parsley leaves
1 tablespoonfinely chopped fresh chives
Dressing
2 teaspoonsfinely grated lemon rind
1 tablespoonlemon juice
2 tablespoonsolive oil
1small garlic clove, crushed

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Steps

1

Combine beans, chickpeas, lentils, parsley and chives in a bowl.
2

Make dressing Place lemon rind, lemon juice, oil and garlic in a screw-top jar. Season with salt and pepper. Secure lid. Shake to combine.
3

Toss dressing through salad. Serve.

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Cooksnaps

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Missraven84

Missraven84 @cook_2910395

on June 06, 2017 02:18

Comments

Keywords

Salad Lemon Chive Cannellini Bean Lentil Bean Garlic Garbanzo Bean

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