This recipe is translated from Cookpad Thailand. See original:
เส้นหมี่ผัดซีอิ๊วหมู
Stir-Fried Whole Wheat Rice Vermicelli with Pork (Pad See Ew)

Lattiya Techama Bruun @Lattiya_Norway
An easy and healthy dish (made with whole wheat rice vermicelli).
Stir-Fried Whole Wheat Rice Vermicelli with Pork (Pad See Ew)
An easy and healthy dish (made with whole wheat rice vermicelli).
Cooking Instructions
- 1
Soak the rice vermicelli noodles in water until softened. Cut the Chinese broccoli into 2-inch pieces. Thinly slice the pork.
- 2
Heat the vegetable oil in a pan over medium heat. Add the minced garlic and stir-fry until golden. Add the pork and stir-fry until just cooked.
- 3
Add the egg and stir-fry until set.
- 4
Add the soaked noodles and stir-fry. Pour in the dark soy sauce and stir until the noodles are evenly brown. Add the Chinese broccoli, oyster sauce, fish sauce, and sugar. Stir-fry everything together and adjust the seasoning to taste.
- 5
Transfer to a plate, sprinkle with ground black pepper, and serve.
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