Waru and Beef mixed

Name: Waru and Beef mixed
Total time: 2400 s
Yield: 1 serve
Cuisine: Kenyan
Ingredients: 2 large potatoes; 1/4 kg meat; 2 tomatoes; 1 onion; 1 hoho; 2 tbsp oil; 1 tbsp royco; to taste Salt

Calvo @cook_7456799

Nairobi

This is my lunch today. I actually like it because it gives me most macro nutrients i need.

Calvo @cook_7456799

Nairobi

This is my lunch today. I actually like it because it gives me most macro nutrients i need.

Saved

Ingredients

40 minutes

1 serve

2large potatoes
1/4 kgmeat
2tomatoes
1onion
1hoho
2 tbspoil
1 tbsproyco
to tasteSalt

Saved

Steps

40 minutes

1

Into a Sufuria, put in 2 tbsp of oil and add onions which have been sliced into pieces and fry until golden brown.
2

Add in the chopped hohos to the saucepan and add allow to cook until the seeds start to burst open. Then add the chopped tomatoes.
3

Fry until soft then add the peeled potatoes which have been divided into pieces.
4

Stir in the potatoes and then add in the cut and washed beef.
5

Add in salt to taste and finally water 2 cups and cover
6

Cook until beef is soft add in royco dissolved in 1/4 cup of water and cook for a further 5 minutes.
7

Serve.