Soak beans in water for 5 - 10 minutes and peal skin off

If using a house blender soak for 30 mins after peeling to allow easier blending,if using a mechanical blender you can blend immediately

Blend water with little water just to enable movement of beans and blend till almost smooth

Remove blended beans and mix till you can smell the scent of the beans

Slice up the onion and peppers into tiny pieces

Mix blended beans and peppers add a little water if consistency is too thick

Add the crayfish,salt and knorr