White okra /oiless okra soup
All i can say is its very yummy, try it out
White okra /oiless okra soup
All i can say is its very yummy, try it out
Open in Cookpad AppSteps
- 1
In a mortar and pestle pound okra with potash lightly do not over pound.
- 2
Wash and chop pumpkin leaves and allow to drain properly.
- 3
Cook beef with stock cubes and salt to taste.
- 4
Add iru/daddawa /ogiri powder into the meat and stir.
- 5
Add atarodo with diced onions and keep cooking.
- 6
When beef is properly cooked add okra stir and cook for 5mins.
- 7
Add smoked fish, ugu leaves and bitter garden egg stir and cook for 5mins.
- 8
Enjoy with Tuwon shinkafa, semovita, eba pounded yam etc.
Similar Recipes
More Recipes
-
Blueberry, Almond and Lemon Cake
-
Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
-
Homemade Aloo Bukhara (Persian Dried Plums)
-
Coriander Thepla and Black Chickpeas Dry Sabji
-
One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -
-
Colourful 3-in-1 Rice with Pepper Stew
-
Healthy tasty crispy wheat flour mathri
-
-
-
Mike's Seasoned Home Fried Potatoes
-
-
-
Bush ogbonor with Crocker fish
uche glory -
Super healthy Whole wheat and oats base pizza
neha kumbhani kitchen -
-
Precious -
-
-
Oats upma with beetroot and vegetable
-
-
-
Comments