MYbVERSIONSTEAMED AND FRESH HEALTH SPRING ROLLOMIT MEAT FOR VEGETARIANLOVING IT

This is great for meal prep. It takes about an hour to prepare all the ingredients. But you can store it in the fridge and then whenever needed just assemble a burrito in 5-10 minutes.

I make this in a pressure cooker, but a slow cooker would work just as well. Cook on low for 8 hours or start in the morning and come home to a hot meal! Don't bother getting too fancy with the fixings. Canned and fast is easiest. I use a simple tomato rice for the base.

These burritos won't be too spicy as I listed here, at least to me. Very filling, you can do some additions like salsa or sour cream or taco seasoning as well. Quick dish to make, takes about 30 minutes or so. Hope you enjoy!

Awesome and super easy lunch or dinner. It can even be made for breakfast - just replace the chicken with scrambled eggs or grilled haloumi

When your hubby came to the kitchen and said hungry. And you have not ready to cook anything fancy for him. I think the burrito is perfect choice and the easy way to stop his hunger. Since my tortilla is very breakable, I couldn’t able to fold it. So I just make him unfolded burrito with very simple ingredients, without even cook it.

I was browsing through the cupboards and realized how versatile burritos are! For storage purposes I mix all ingredients together. Excluding the salsa and chips. Also please take this recipe and make it your own. If you love it post it! I would be elated to view your culinary cuisine. :D

The Chicken Veggie Crunchy Burrito has captured the hearts of many, becoming a beloved favorite that satisfies both taste buds and health-conscious desires. Its appeal lies in the perfect combination of flavors and textures, featuring tender chicken, vibrant vegetables, and a satisfying crunch. This delightful creation has earned its place as a top choice for those seeking a wholesome meal, even on the busiest of days. With its easy preparation and hearty nature, it provides a convenient solution to fueling a healthy, happy tummy. Bite into this scrumptious burrito, and let it bring joy to your taste buds while keeping you nourished and satisfied.

My husband loves Mexican food. Here's my try on copying his quick and easy enchilada recipe as well as using some tips and hints from the Food Network.-Also use 3 small pieces of a chocolate bar or cocoa powder instead of chocolate sauce.-Add 2 kinds of cheese to enhance the taste.-Also try making tortillas at home. For 2 servings. Recipe by Abey's

5 day lunch meal prep for 1 person. There are multiple items, but I have listed preparation steps in a slightly optimized way. It should take about 1 hr 15 minutes to prepare everything.You might want to make another batch of fresh salsa and avocado sauce mid week.

A complete breakfast to boost your energy with this egg burritos with veggie and with your choice of dressing or make it spicy with your chosen hot sauce.

#vegetarian#veganfriendly# oil freeI made this burrito last night as my husband requested for dinner. As usual this time is still a vegetarian recipe.Actually I was thinking of making a jackfruit burger for him, but because he wanted a burrito, so ended up I made jackfruit burritos for him.I don't know if any of you are familiar with jackfruit. But in my country we can get it easily.We can make any dish from young jackfruit.When it turns old and ripen you can eat it as a fruit or dessert.Too bad, here I can get it only from the can. But that doesn’t matter. The important thing is the taste, right?So here's my recipe for the vegetarian jackfruit burrito.