CHINESE PANCAKES # healthjunior

Name: CHINESE PANCAKES # healthjunior
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/2 cup semolina; 1/2 cup curd; 4 tablespoons finely chopped onion; 4 tablespoons chopped capsicum; 1 teaspoon chopped green chillies; 2 tablespoons chopped tomatoes; 1 teaspoon sugar; to taste Salt; 2 teaspoons curry leaves; 1 teaspoon Italian dry herbs; 1 teaspoon pizza herbs; 2 tablespoons mayonnaise; Olive oil for greasing and cooking

Uma Pandit @fupi_1975

This sumptuous and easy snack will come in hand for healthy breakfast or evening snack , when you don't have any batter or dough on hand .
The best part is that these is super tasty and flavours of Italian dry herbs .
These Chinese pancake also look very attractive so kids will be eagar to bite into them .....

Uma Pandit @fupi_1975

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Ingredients

1 cupwhole wheat flour
1/2 cupsemolina
1/2 cupcurd
4 tablespoonsfinely chopped onion
4 tablespoonschopped capsicum
1 teaspoonchopped green chillies
2 tablespoonschopped tomatoes
1 teaspoonsugar
to tasteSalt
2 teaspoonscurry leaves
1 teaspoonItalian dry herbs
1 teaspoonpizza herbs
2 tablespoonsmayonnaise
Olive oil for greasing and cooking

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Steps

1

Combine all the ingredients in a large bowl with approx 1/2 cup of water and mix well.
2

Heat a pan and grease it lightly olive oil.
3

Pour a spoonful of the batter in each to make a round shape.
4

Cook them on a medium flame, using little oil till they turn golden brown in colour from both sides. Repeat with the remaining batter to make more pancakes.
5

Serve immediately with tomato sauce..........